WHEAT Flour, Water, Baker’s Yeast, Iodised Salt, Canola Oil, Gluten, SOY Flour, Vinegar, Emulsifiers* (481, 471), Enzymes (Amylase), Vitamins (Thiamine, Folic Acid). (*Made from vegetable product. Halal and Kosher Certified. Product Suitable for Vegetarians and Vegans)
Contains Wheat (Gluten), barley, soy – may contain sesame seed, poppy seed and sunflower kernel due to shared equipment.
Contains no artificial colours of preservatives.
STORAGE INSTRUCTIONS:Store in a cool, dry place, away from light.
|Servings per package: 11.5 (21 Slices + 2 crusts) Serving size: 56g|
|Average Quantity per Serving||% Daily Intake (per Serving)||Average Quantity per 100g|
|ENERGY||602kJ (144Cal)||7%||1070kJ (257Cal)|
|Percentage Daily Intakes are based on an average adult diet of 8700 kJ. Your daily intakes may be higher or lower depending on your energy needs.|