INGREDIENTS:

Wheat flour, Water, Yeast, Soy Fibre, Iodised Salt, Vinegar, Vegetable Oil, Sugar, Soy flour, Emulsifiers* (481, 472e, 481), Enzymes (Amylase), Vitamins (Thiamin, Folic Acid, Vitamin E, Niacin, Vitamin B6).

*Made from vegetable product. Product suitable for vegetarians and vegans.

ALLERGEN ADVICE:

Contains Wheat (Gluten), barley, soy – may contain sesame seed, poppy seed and sunflower kernel due to shared equipment. Contains no artificial colours of preservatives.

STORAGE INSTRUCTIONS:
Store in a cool, dry place, away from light.

NUTRITION INFORMATION:
Servings per package:   10 (18 Slices + 2 crusts) Serving size:   80g
Average Quantity per Serving % Daily Intake (per Serving) Average Quantity per 100g
ENERGY 798kJ (191Cal) 9% 997kJ (238Cal)
PROTEIN 6.3g 13% 7.9g
FAT, TOTAL 0.6g 1% 0.8g
– SATURATED less than 0.1g 0% 0.1g
CARBOHYDRATE 35.2g 11% 44.0g
  – SUGARS 2.2g 2% 2.7g
DIETARY FIBRE 5.9g 20% 7.4g
SODIUM 288mg 13% 360mg
IRON 4.8mg (40%RDI) 6.0mg
ZINC 2.9mg (24%RDI) 3.6mg
THIAMIN 0.9mg (80%RDI) 1.1mg
NIACIN 4.0mg (40%RDI) 5.0mg
VITAMIN E 4.0mg (40%RDI) 5.0mg
Percentage Daily Intakes are based on an average adult diet of 8700 kJ. Your daily intakes may be higher or lower depending on your energy needs.

 

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